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Orange Dreamsicle Salad

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There’s nothing quite like the nostalgic, creamy flavor of an Orange Dreamsicle, and this salad captures that magic in every bite. Perfect for summer picnics, potlucks, or as a refreshing dessert, Orange Dreamsicle Salad is a simple, crowd-pleasing treat that brings together fluffy whipped topping, tangy citrus, and soft marshmallows for a delightful combination of textures and flavors.

A Creamy Citrus Delight

This easy-to-make dessert salad is light, refreshing, and bursting with the vibrant flavor of oranges. The dreamy whipped cream base provides a cloud-like texture, while the addition of mandarin oranges offers a juicy, sweet-tart kick. Mini marshmallows and other creamy ingredients elevate this dish, making it a must-try for any occasion.

Whether you’re looking for a nostalgic recipe to remind you of childhood summers or simply want a no-bake dessert that’s both beautiful and delicious, Orange Dreamsicle Salad is sure to satisfy.

Ingredients for Orange Dreamsicle Salad

To create this creamy, citrus-infused dessert, you’ll need just a few simple and readily available ingredients:

  • Mandarin Oranges – Use canned mandarin orange segments, drained well. Their juicy sweetness is key to the recipe’s vibrant flavor.
  • Whipped Topping – A creamy, fluffy base that ties all the ingredients together. Thawed whipped topping (like Cool Whip) works perfectly here.
  • Instant Vanilla Pudding Mix – Adds a subtle sweetness and helps thicken the salad for a luscious consistency.
  • Mini Marshmallows – These add a fun, chewy texture and a hint of extra sweetness.
  • Sour Cream – Provides a slight tang that balances out the sweetness and enhances the overall flavor profile.

How to Make Orange Dreamsicle Salad

Bringing this dish together is as simple as mixing the ingredients and letting the flavors meld. Here’s how to make it:

Step 1:

In a large mixing bowl, combine the thawed whipped topping and sour cream. Stir until smooth and well incorporated.

Step 2:

Sprinkle the instant vanilla pudding mix over the whipped topping mixture. Stir gently until the pudding powder is fully dissolved and the mixture thickens slightly.

Step 3:

Fold in the drained mandarin orange segments, being careful not to crush them. Reserve a few orange segments for garnish if desired.

Step 4:

Add the mini marshmallows to the mixture and gently fold them in until evenly distributed.

Step 5:

Transfer the salad to a serving dish and cover. Refrigerate for at least 1 hour to allow the flavors to meld and the salad to set.

Step 6:

Before serving, garnish with the reserved mandarin oranges for a bright, colorful presentation. Serve chilled and enjoy!

How Long to Chill Orange Dreamsicle Salad

Chilling this salad is essential to achieve the perfect creamy texture and allow the flavors to meld. Here’s a guideline for chilling times:

  • Minimum Chill Time – Refrigerate for at least 1 hour before serving to let the pudding mix thicken and the flavors combine.
  • Overnight Option – For the best flavor, prepare the salad the night before and let it chill overnight. This gives the marshmallows time to soften and absorb the creamy mixture for an even better texture.

How to Store Leftovers

If you have leftovers, Orange Dreamsicle Salad is easy to store and enjoy later. Follow these tips for proper storage:

  • Refrigerator – Store in an airtight container for up to 3 days. Stir gently before serving to refresh its creamy texture.
  • Freezing – While freezing is not recommended as it may alter the texture of the whipped topping and oranges, you can freeze leftovers in an airtight container for up to 1 month. Thaw in the refrigerator before eating.

Tips for the Best Orange Dreamsicle Salad

Make this refreshing dessert perfect every time with these helpful tips:

  • Drain the Oranges Thoroughly – Excess liquid from the mandarin oranges can make the salad watery. Pat them dry with a paper towel if needed.
  • Mix Gently – Fold in the oranges and marshmallows carefully to avoid breaking the fruit and keep the salad fluffy.
  • Adjust Sweetness – If you prefer a tangier flavor, reduce the amount of pudding mix or add an extra spoonful of sour cream.
  • Add Crunch – For extra texture, sprinkle crushed vanilla wafers or chopped nuts on top before serving.
  • Garnish Beautifully – Reserve a few mandarin orange segments and place them on top for a stunning, colorful presentation.
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Orange Dreamsicle Salad


  • Author: Ava McKenney
  • Total Time: 1 hour 10 minutes
  • Yield: 6 servings 1x

Description

This Orange Dreamsicle Salad is a creamy, citrusy dessert perfect for potlucks, picnics, or as a refreshing treat. With juicy mandarin oranges, fluffy whipped topping, and chewy marshmallows, it’s a nostalgic and delicious recipe that everyone will love.


Ingredients

Scale
  • 2 cans (11 ounces each) mandarin oranges, drained
  • 1 container (8 ounces) whipped topping, thawed
  • 1 package (3.4 ounces) instant vanilla pudding mix
  • 2 cups mini marshmallows
  • 1 cup sour cream

Instructions

  1. In a large mixing bowl, combine the whipped topping and sour cream. Stir until smooth and well blended.
  2. Sprinkle the instant vanilla pudding mix over the mixture and stir until fully dissolved and slightly thickened.
  3. Gently fold in the drained mandarin oranges, reserving a few for garnish if desired.
  4. Add the mini marshmallows and fold them into the mixture until evenly distributed.
  5. Transfer the salad to a serving dish and cover. Refrigerate for at least 1 hour to chill and set.
  6. Before serving, garnish with reserved mandarin orange segments for a bright and beautiful touch. Serve chilled and enjoy!

Notes

  • Ensure the mandarin oranges are well-drained to prevent the salad from becoming watery.
  • For a tangier flavor, add an extra spoonful of sour cream.
  • Optional: Top with crushed vanilla wafers or chopped nuts for added crunch and flavor.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
  • Prep Time: 10 minutes
  • Cook Time: 1 hour

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